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Pesticide residues in cereal – what it actually means for your next breakfast
The Environmental Working Group (EWG), publishers of the repeatedly debunked dirty dozen list and promoters of the myth that vaccines cause autism, have released data assuring that many popular oat-based breakfast items including Cheerios and Quaker Oats squares tested for glyphosate at “levels well in excess of EWG’s health benchmark.” Does this report mean you need to switch to "non-gmo" cereal? Let’s explore some facts about glyphosate and the food you eat. Wheat (and therefore oats) is not commercially available as a GMO crop anywhere in the world, but some farmers do use herb...
Is my cocktail made from GMOs?
Seeing non-GMO labels on your favorite spirits? Get the facts on GMOs in vodka.
What is a GMO?
Do you know what a GMO is? Are you SURE? Read this 101 on genetically modified organisms and learn what you need to know about GMOs.
Why Do Farmers Use GMOs?
Farmers choose what seeds to grow based on what is best for their farms, market demand and local growing environments. Farmers also look for ways to grow crops using resources more efficiently and with less impact on the environment. More than 18 million farmers around the world, the majority in developing countries, choose to plant genetically modified seeds due to their advantages, which can include reducing the impact of agriculture on their environment, reducing costs via more targeted pesticide use and reducing yield loss or crop damage from weeds, diseases and insects, as we...
How Are GMOs Regulated?
Before they reach the market, crops from genetically modified seeds are studied extensively to make sure they are safe for people, animals and the environment. Today’s genetically modified products are the most researched and tested agricultural products in history. In fact, genetically modified seeds take an average of $130 million and 13 years to bring to market. Bringing a new GMO to market involves comprehensive safety and environmental review by regulatory bodies around the world. In addition to the review process conducted in the United States by the U.S. Departm...
Are GMOs Safe To Eat?
Yes, GMOs are safe to eat. That is the overwhelming consensus of scientific experts and major scientific authorities around the world, including the World Health Organization, United Nations Food and Agriculture Organization and American Medical Association. In the spring of 2016, The National Academies of Science, Engineering and Medicine (NAS) issued a comprehensive report where a panel of more than 20 scientists, researchers, agricultural and industry experts reviewed over 20 years of data since GMOs were introduced, including nearly 900 studies and tests and European and North...
Top 10 Consumer Questions About GMOs, Answered
View as Gallery GMO Answers was created to do a better job of answering your questions—no matter what they are—about GMOs. We believe it is important to seek out and listen to the questions consumers are asking so that we can provide answers and links to resources that help address consumers’ concerns about GMOs, the technology behind them and their role in agriculture. That’s why GMO Answers conducted a national survey to identify, for the first time, the top questions consumers have about GMOs. We’ve compiled the top 10 questions and reached out to scienti...