QWhat will be done to avoid unsafe uses of GMOs, such as herbicide resistant GMO crops which allow for increasingly potent herbicides to be used, destroying environments and threatening consumers health?

What will be done to avoid unsafe uses of GMOs, such as herbicide resistant GMO crops which allow for increasingly potent herbicides to be used, destroying environments and threatening consumers health?

AExpert Answer

GM crops and crop protection chemicals are among the most highly regulated agricultural tools. The U.S. EPA evaluates the use of herbicides on both GM and non-GM crops and any potential effects on the environment, farm-workers, livestock, and consumers. In addition to U.S. EPA evaluation, the FDA reviews GM crops for their equivalence to non-GM versions and their safety for use in food and feed, and the USDA reviews these crops for their effects on the environment and on U.S. farm practices. For GM crops that provide protection from pests, the U.S. EPA registers the products after thoroughly reviewing their environmental and human health effects. The U.S. EPA also registers crop protection chemicals that are used on GM and conventional crops and, where necessary, requires safeguards for how they are used, so as to minimize environmental impacts, such as on bees, other beneficial organisms, aquatic habitats and endangered species. The U.S. EPA conducts robust risk assessments and sets thresholds for maximum residues of these chemicals and their breakdown products on harvested produce so that they do not affect consumer health.

 

The industry is very careful about the choice of GM crops that are developed, as well as the crop protection chemicals that are used, to enhance U.S. agricultural productivity without harming the environment.

Posted on November 17, 2017
A similar question has been answered here  If you have any additional questions, please ask! Read More
Answer:
Posted on November 10, 2017
GMOs can affect the environment in many ways, and this response discusses the many ways in which GMOs can benefit the environment and the impact GM crops have on the environment. The data in this response from Brookes and Barfoot is from 2013, updated information can be found in their most recent report here.   Additionally, these infographics are helpful in explaining how GMOs can help preserve the habitat and H2O, protect the environment and improve soil health.   Kevin Folta,... Read More
Answer:
Posted on November 17, 2017
The topic of labeling can be discussed in many different ways. We hope the below information on labeling GM food addresses your question.   The issue of GMO labeling, the consumer choice and logistical impacts of labeling genetically engineered food is discussed in this response.   Scott Kohne, NAFTA market acceptance manager for the Seeds Unit at Bayer, explains the difference between labeling in different countries vs. labeling GMO products in the U.S. Read his full response... Read More
Answer: