GMOs can affect the environment in many ways, and this response discusses the many ways in which GMOs can benefit the environment and the impact GM crops have on the environment. The data in this response from Brookes and Barfoot is from 2013, updated information can be found in their most recent report here.
Kevin Folta, professor and chairman of Horticultural Sciences Department at University of Florida, addresses the topic of environmental risks here.
“Those improving plant genetics by breeding or biotech are sensitive to the environment, so just about every new plant, GM or from traditional breeding, is carefully evaluated for potential invasiveness. This can be an issue for sure with certain grasses and cereal crops, which currently are not GMO. We still have committees that discuss new releases and ask the breeders for data to ensure they have no likelihood of breaking containment.”
Based on the 20 years of scientific evidence of GMOs, we believe the benefits on the environment will continue into the future. Read more information about GMOs and the environment here.