QHow can you say GMO are the same as non GMO to get FDA approval, yet get a patent because they are different?? This screams government corruption and warrants an investigation on why this was approved.

How can you say GMO are the same as non GMO to get FDA approval, yet get a patent because they are different?? This screams government corruption and warrants an investigation on why this was approved.

AExpert Answer

There are two separate concepts here. Patents are sought to protect intellectual property and have been available on seeds and plants since the 1930s. These patents reflect the novel use of plant breeding, including genetic engineering techniques. They do not indicate that the food produced from those plants is somehow different from other varieties of the plant. FDA looks at the safety, nutrition and composition of a GM seed or crop, as compared with that of a non-GM seed or crop. FDA and food safety regulatory authorities around the world have determined that foods made with GM crops are as safe and nutritious as foods made with non-GM ingredients and are not significantly different in terms of their composition.

If you’d like to know more about plant patents, check out this detailed response from law professor Drew Kershen.

Posted on January 31, 2018
Thank you for your question. There are various aspects of your question. I assume your question refers to the use of Agrobacterium rhizogenes by scientists to intentionally transfer genes from the bacterium to plants. Infection and DNA transfer from this bacterium occurs in nature all the time to cause disease. Such transformed plants are not classified as GMOs since transfer occurred naturally. If this is done by scientists then it would be classified as a GMO. Rules and... Read More
Answer:
Posted on March 1, 2018
I’m a Monsanto scientist who has more than 20 years of experience with genetic modification of plants. I will try to answer your question, even though I don’t ever do experiments on animals, certainly not on humans, of course! Can humans be genetically modified…but a much bigger question is should humans be genetically modified? There are two ways to think about genetic modification of humans (or any animal). One way is modification of somatic cells, and the other is the... Read More
Answer:
Posted on May 10, 2017
The simple answer is that 20+ years of composition assessments of GMO crops have demonstrated that crop composition is not appreciably affected by the GM process (1). In addition, data collected through that time have indicated that general factors such as the growth environment can contribute to notable variation in component levels (2). Plant agglutinins (or lectins) and amylase inhibitors are examples of anti-nutritional compounds that may be present in crops. The relevance of such a... Read More

Explore More Topics