Qwhat foods have been genetically modified?

what foods have been genetically modified?

AExpert Answer

There are currently eight crops from GM seeds that are commercially available in the United States: corn (field and sweet), soybeans, cotton, canola, alfalfa, sugar beets, papaya and squash. It is also worth noting that no commercially available crops in the United States were created by nature alone. Humans, over our history, have altered all of our crops, often for taste or yield or disease resistance. More information about the history of crop modification is available in our Explore the Basics section. You can read other responses related to this topic here and here.

If you have additional questions after reading this response, we invite you to ask.

Posted on October 25, 2017
This question was previously answered here.   We hope this answers your question. If you have any additional questions, please ask. Read More
Posted on October 17, 2017
While we cannot answer and speak to that specific situation, below is some information we think you might find helpful. There are a couple ways to genetically modify plants. This response explains the different ways plants are modified to produce a GMO. Kevin Folta, Interim Chair and Associate Professor in the Horticultural Sciences Department at University of Florida, also created a video in this response that explains the difference between GMO cross breeding and cross pollination.  ... Read More
Posted on October 18, 2017
GMO Answers provides the facts that answer questions related to biotechnology, GM crops and agriculture. We work to ensure that the content and answers provided by experts and companies are accurate and therefore do not present opinions about GMOs, simply facts. GMO Answers is a community focused on constructive discussion about GMOs in order to have open conversations about agriculture and GMOs.   This website is funded by the Council for Biotechnology Information. The... Read More