QWhat are the beneficial impacts of Genetically modified foods on countries economies?

What are the beneficial impacts of Genetically modified foods on countries economies?

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Posted on February 28, 2018
Quite simply, genetically modified crops have given us farmers the ability to do more with less. On our farm we have seen a decrease in use of fuel because we are not in our fields as much; our pesticide use has decreased. We have been able to incorporate cover crops, no-till and other conservation methods more freely because we've been able to control weed, pest and disease pressure better with genetically modified seed. Moving forward, I see genetically modified crops providing more... Read More
Posted on January 3, 2018
Farmers have a choice to which seed they purchase, sell, plant and grow - whether biotech, conventional or organic. Although, with the 10 crops available in the U.S., only a few varieties of sweet corn, squash, potato and apples have genetically engineered options.   Expert Katie Pratt, a farmer from Illinois, discusses in this response how her family farm chooses specific seeds to plant and grow.   Michelle Miller, also known as The Farm Babe, briefly explains industrial... Read More
Posted on January 2, 2018
Thank you for your questions, we would like to address these individually.   Why are GMOs created if scientists are not aware if it is really harmful? and Are GMOs really safe if you’re mixing to different DNA strands? yes GMOs are safe. In fact, according to this response, “the overwhelming consensus of scientific experts and major scientific authorities around the world, including the World Health Organization, Food and Agriculture Organization of the United Nations, and... Read More

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