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Q: What do you have to say about the millions of bees that have been dying that has been directly linked to the use of your pesticides that are sprayed in generous amounts on your gmos
Posted On: Thursday, 8/01/2013 9:22 am
Answered By: Hope Hart, Technical Leader, Product Safety, Syngenta on Friday, 5/30/2014 5:43 pm
A: The concerns with pesticides and bees have largely focused on a special class of insecticides, known as neonicotinoids, that are used on GMO and non-GMO crops. “Neonics,” as they are often referred to, were developed to be less harmful to “non-target” pests and are most often applied as a seed coating, rather than a spray. This means much less pesticide is needed and less pesticide is distributed into the environment. In many cases, neonics have replaced older classes of pesticides, such as... Continue Reading
Q: Do Biotech companies feel they are responsible for the declining bee population? Use of pesticides are very high on GMO crops as well as mono crops not being healthy for the soil and pollinators. "The danger that the decline of bees and other...
Posted On: Monday, 7/29/2013 11:37 am
Answered By: Hope Hart, Technical Leader, Product Safety, Syngenta on Friday, 5/30/2014 5:41 pm
A: Thank you for allowing me to clear up some misinformation. While it’s true some commercial beekeepers have experienced problems with overwinter losses in bee colonies, the popular press has greatly exaggerated the situation by suggesting a possible “beepocalypse” or threat of extinction. Believe it or not, statistics kept by government and international bodies show honey bee populations are stable in the U.S. and Europe and dramatically rising worldwide (USDA, government of Canada... Continue Reading
Q: I want to thank you for the website on GMO which has been very helpful towards my research on plant biotechnology. I would like your opinion on this recent study on GMOs from NZ:http://www.tandfonline.com/doi/pdf/10.1080/14735903.2013.806408
Posted On: Wednesday, 10/09/2013 7:22 pm
Answered By: Fran Castle, Global Senior Manager, Communications, BASF on Friday, 5/30/2014 10:27 am
A: We're glad to hear that GMO Answers has been a helpful resource to your research on plant biotechnology. Janet Carpenter, an agricultural economist, gave her thoughts on this paper in two other responses posted to GMO Answers. In one of the responses she explains: "While the yield benefits of currently commercialized GM crops in developed countries such as the U.S. may not be large, surveys of farmers in both developed and developing countries show that GM crop farmers in developing... Continue Reading
Q: If livestock eat genetically modified grain, will there be GMOs in my meat? -- Submitted as part of GMO Answers' Top Consumer Questions Survey --
Posted On: Tuesday, 5/27/2014 7:07 pm
Answered By: Alison Van Eenennaam, Animal Genomics and Biotechnology Cooperative Extension Specialist, University of California, Davis on Tuesday, 5/27/2014 7:31 pm
A: Genetically engineered crops are digested by animals in the same way as conventional crops. Numerous scientific studies have examined the digestive fate of genetically engineered DNA and protein introduced intro genetically engineered feed (see the Federation of Animal Science Societies Communications website for a comprehensive listing.) Genetically engineered DNA, or the novel proteins encoded therein, have never been detected in the milk, meat or eggs derived from animals fed... Continue Reading
Q: Who are the Scientists, health and safety professionals, farmers, and other independent experts who answer your questions?I am a be keeper, what is the concern about the nicotinoids? What are potential pathways for exposure to the bees?
Posted On: Tuesday, 7/30/2013 4:25 pm
Answered By: David Fischer, Pollinator Safety Group Director, Bayer Bee Care Center Manager, Bayer CropScience on Wednesday, 5/21/2014 8:56 pm
A: While there is some evidence that in laboratory studies neonicotinoid exposure can affect honeybee behavior, many field studies have been conducted, and all report no adverse effects on honeybee colonies in real-world agricultural settings. In the field, typical exposure levels are very low and there is no scientific evidence linking these very low-level exposures to colony losses or declining colony health. Likewise, there is no correlation between where neonicotinoid products are used... Continue Reading