Cathleen Enright

Executive Director of the Council for Biotechnology Information

Cathy is the executive director of the Council for Biotechnology Information. She is also the executive vice president for food and agriculture at the Biotechnology Industry Organization. Cathy earned her PhD in Biochemistry and completed her postdoctoral training at The Johns Hopkins School of Medicine before becoming an agricultural trade and environment negotiator for the federal government in 1995. After her government service, Cathy worked for the produce industry before joining CBI and BIO in 2011. Cathy is a passionate advocate for all of US agriculture, and served on President Obama’s Agricultural Policy Committee in 2008 and again in 2012.

From this Expert

Posted On: Monday, 7/29/2013 3:00 pm
A: There are two separate concepts here. Patents are sought to protect intellectual property and have been available on seeds and plants since the 1930s. These patents reflect the novel use of plant breeding, including genetic engineering techniques. They do not indicate that the food produced from those plants is somehow different from other varieties of the plant. FDA looks at the safety, nutrition and composition of a GM seed or crop, as compared with that of a non-GM seed or crop. FDA and... Continue Reading
Posted On: Monday, 7/29/2013 8:58 am
A: Thank you for your question. Much of the research on GMOs is done by the companies themselves or by independent laboratories working under contract with the companies.  In both cases, proper scientific procedures are followed.  When studies are published in the scientific literature, they routinely include an explanation of the source of funding for the study and a note of any conflicts of interest that the authors may have.  We certainly would not remove such information from... Continue Reading
Posted On: Monday, 7/29/2013 8:40 am
A: We will not cut corners on safety and are committed to full disclosure of scientific research related to the health and safety of GM seeds.  We are also required by law to provide information that is not favorable to our products.  In submitting food safety information to the government for review, we cannot and would not pick and choose which research to present. During the development of a new GM seed, much of the research is conducted by independent third-party laboratories... Continue Reading
Posted On: Monday, 7/29/2013 2:59 am
A: We don’t want to waste anyone’s time. For those who are interested, we developed this site to enable visitors to find out more about GMOs and―a key difference with this initiative―to facilitate the opportunity to ask their questions of well-respected experts―nutritionists, health providers, scientists and conventional and organic farmers who are freely sharing their knowledge and experience. Other than for space and ease of understanding, the answers will not be edited by us. If there are such... Continue Reading


No Studies were Found.